(This delectable disc comprises scrambled eggs and coral mushrooms foraged in the forest last week. I didn't bother to ID the fungus, but believe it was Ramaria. Chopped celery leaves round off the feast. Or maybe off the round feast.)
Appearing also on My Corner of the World.
I used to like something like that but now I just like plain scrambled eggs on toast of their own
ReplyDeleteScrambled eggs are a perfect dish all by themselves. If you mess with them too much, you ruin them. Thanks for stopping by, Bill!
ReplyDeleteI'm not a huge mushroom fan (eating-wise) but that looks pretty delicious!
ReplyDeleteIt's great to see your link at 'My Corner of the World' this week!