Thursday 28 October 2021

A Lament For Graveyards

Caledonian Canal from Tomnahurich Cemetery
I augur this the right moment to mention my regret at the passing of graveyards, which ironic development has left my society impoverished to a few woeful degrees.

Many of these are practical. For starters, a cemetery contains a wealth of historical data not easily acquired else. Just the demographics are a treasure. Where did past inhabitants come from? What religions did they practice? What organisations did they belong to, and what was their mission? What light does this shed on the present community? What have we lost? What gained?

In a cemetery you're surrounded by the final statements of multiple generations, reflecting successive changes in values and perspectives. Whenever I move house, one of my first outings is the nearest graveyard. An hour or so and I've got an earthier, more visceral understanding of where I am, more tactile, if not easily quantified, than the one I'll get from the local history books I'll study next.

Burial grounds encode a lot of culture, and if you're paying attention, the whole site, properly examined, amounts to a book in itself.

Then there's the simple peace of the place – the leafy green, the tranquil refuge from the fretting living. I've often botanised and foraged in cemeteries, as being mostly uncrushed by the pounding fist of development, and am especially fond of them as a mushrooming venue.

And of course, there's the sacredness of remains, an instinctive, non-religious kind of consecration we've never fully replicated. (Some cultures – First Nations, Catholic-majority societies, traditionally Buddhist peoples, Celtic homelands – find similar awe in sites that don't contain reliquaries, but industrial values have undermined even their ability to transmit such reverence to recent generations.)

Institutional Zen, in its Confucian attachment to human authority, practices a heretical adulation of the dead – disturbingly, even of pieces there-of – and while I'm reflexively uneasy with this, I do wholeheartedly embrace the sangha of the past as an indispensible source of companionship and insight. Their presence is felt strongly in cemeteries.

Still – speaking of irony – no-one on either side of my family has been interred for 70 years, making us yet another cause of death to the dead. The usual suspects are afield: the extreme expense of burial, for the most part, but also a callow, pseudo-logical insistence that we've no need of graves to honour and remember our loved ones.

Which is, of course, tripe. I would in fact greatly cherish a grave where I could visit my parents and grandparents, and the dear regretted friends now leaving this world at ever-greater rate despite my pleading insistence they reconsider.

No, the nondescript region where we will scatter my mother's ashes will not replace her grave: that specific plot of ground where what's left of her articulated body would drift toward new and different existences under a solid square of stone that I can see and touch.

Not even almost.

And as I myself will also receive no such treatment, I must eventually commit the same sin of cenotaphery, and drive yet another nail into the coffin of, well, coffins.

Not that I'd impose a traditional burial on my survivors, of course. I get it; things have changed. And although I accept that as a Zenner, I do much regret my headstone. Because I've got the most awesome epitaph ever:

"Nothing is carved in stone."

How happy I'd lie below such a koan.

Good hunting to all of us on this, the annual Druid crusade to keep the dead dead.

(Photo of Tomnahurich, my favourite graveyard to date, courtesy of Derek Brown and Wikimedia Commons.)

Wednesday 27 October 2021

WW: Bikecombed skeleton


(One thing I love about biking, rarely celebrated by those who sing its praises, is the stuff you find by the side of the road while doing it. An astonishing variety of wealth flies off the traffic speeding by, including, at last count, about half the tools now in my shop.

In this respect, bicycling helps to fill the gap left by the loss of ready access to a beach.

Another case in point: this portable apocalyptic horseman, discovered
par terre last week while pumping up a long hill.

Which serves me well, because though I always candle Smiling Jack each year, I've never had any other decorations. So now there's a skeleton hanging on my door. Rather like a Christmas wreath, except, uh… bonier.)


Appearing also on My Corner of the World.

Thursday 21 October 2021

Hermitcraft: Elderberry Tea

Here's a seasonal blessing worth knowing. The recipe is as simple as they come: you pour boiling water over elderberries, which set in profusion from late summer to mid-autumn, mash them a bit with a spoon, and let the whole steep for ten minutes. (Note that I'm talking about blue and black varieties here; raw red elderberries are toxic to about half the population, and in any case, are a late-spring harvest.)

Elderberries (Sambucus ssp.) have the fruity flavour one would expect, but also an astringent edge that makes them better suited to tea than juice. I tend to avoid adding honey to the finished product, but do like to include a pinch a-piece (not more) of ground cloves and cinnamon in the steep, and freshen it up with a drop of lemon juice (again, not more) before drinking.

The result, drunk hot, is the perfect companion for cool days of crisp sun or driving rain, having the exact taste of the first and the antidote to the second. Because they grow in dense clusters, elderberries are quickly gathered and once separated from their stems they freeze very well, simply twisted up in a plastic bag. That way you can continue to enjoy this tea all winter long.

And that's a good thing, because among other notable benefits, elderberries have proven anti-viral properties, having particularly distinguished themselves in scientific trials against the flu. They're also high in Vitamin C, another winter concern, though how much of this survives infusion is a good question.

Finally, varieties with a healthy yeast bloom, such as the one in the photo above, make a good sourdough starter, suitable especially for sweet applications such as coffee cake or pancakes.

So sock a sack of Sambucus into your freezer for the cold months. It brings a bit of August sun to your New Year's Day. (Or a bit of February sun to the Queen's Birthday, for my New Zealand readers.)

Thursday 14 October 2021

The Origin of Happiness


I'm suddenly reminded of the endless dithering in the model kit section at Sears, before choosing the next addition to the epic WWII dogfight hanging from my bedroom ceiling.

The dithering was exquisite.


(Photo of Avro Lancaster model [had it!] courtesy of Matias Luge and Pixabay.com.)

Wednesday 13 October 2021

WW: Swingin' on the hook


(I've never seen so many boats anchored off Fairhaven [Washington], where the marinas are all at capacity. Most of the newcomers appear to be transoceanic; a few look like homeless people. Both, I'm fairly certain, are down to COVID; the ocean-crossing crowd are beached by closed harbours overseas, and have nowhere else to go.)

Appearing also on My Corner of the World.

Thursday 7 October 2021

Interdependence Kyôsaku

Paardenbloem - Taraxacum officinale - Common dandelion
"The flower and the wind are old friends."

Bill Porter (Red Pine)


(Photo courtesy of Nico Westerhof and Wikimedia Commons.)